MAKE THIS LOOK

Early Fall Oregon Wedding

Early Fall Oregon Wedding
Early Fall Oregon Wedding
Early Fall Oregon Wedding
Early Fall Oregon Wedding
Early Fall Oregon Wedding
Early Fall Oregon Wedding
Early Fall Oregon Wedding
Early Fall Oregon Wedding
Early Fall Oregon Wedding
Early Fall Oregon Wedding

Lush greenery, an array of orange flowers, and pops of blue come together for this DIY couple's dream day. They used their love of bright colors to design this bohemian summer wedding. A little tropical and a little untamed, the creative use of greenery echoes the playful and adventurous nature of their courtship. The fluffy ranunculus, unique rose varieties, and height of the Veronicas add beautiful texture and complete this lovely outdoor Oregon affair.  We have flowers to help you create the wedding of your dreams, no matter what your style is. Thank you to this amazing list of hard working and talented vendors.

Customize This Look

The flower list below is for inspiration and is not a pre-packaged recipe kit. Please adjust the quantities to match your event needs. For a customized recipe and expert guidance, we recommend booking a consultation with our floral experts.
Please note that the styled shoot images may not include flowers listed.

Purchase the collection and SAVE 5%

Honeybee David Austin Beatrice Garden Rose $164.99

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$164.99

Assorted Poppy Pack $139.99

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$139.99

Creamy Ivory Peony Rose $129.99

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$129.99

Blue Thistle Flower $104.99

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$104.99

Orange Ranunculus Fresh Cut Flower $79.99

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$79.99

Delicate Garden DIY Flower Kit $169.99

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$169.99

Apricot Blend Garden Rose $129.99

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$129.99

Yellow Peach Hypericum Berries $84.99

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$84.99

Queen Anne's Lace Filler Flower $114.99

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$114.99

White Veronica Flower $204.99

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$204.99

Hot Off the Press Greenery Centerpiece $139.99

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$139.99

Party Peach Dahlia Flower $129.99

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$129.99

White Dahlia Flower $119.99

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$119.99

Salal, Plumosa and Leather Leaf Greens Garland $139.99

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$139.99

True Blue Eucalyptus Greens $114.99

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$114.99

Myrtle Greenery $169.99

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$169.99

Aralia Cut Foliage Leaves $104.99

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$104.99

White with a Hint of Blush Fresh Cut Anemone Flower $164.99

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$164.99

White Ranunculus Fresh Cut Flower $79.99

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$79.99

White Scabiosa Flower $124.99

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$124.99
bundle & save 5%
Retail:

Not Seeing What You Want?

Wondering about which flowers to choose, how many or how to bring your floral vision to life? Our DIY consultation is your shining beacon of floral wisdom. We’ll provide tailored guidance, recommending the perfect blossoms to match your theme, venue, and personal style.
BOOK NOW

100% Satisfaction Guaranteed

FiftyFlowers is proud to take full responsibility for the quality of your properly cared-for flower shipment. Please read our Full Guarantee for more information.

About the Early Fall Oregon Wedding

  • Recipes
  • Story
  • Flower Care
  • Reviews
  • Event Planner: Emily Head
  • Photographer: Anne Fischer Photography
  • Videographer: Katelyn Sorensen/Katey Rose Creative
  • Caterer: The God of Pizza & Bride's family, Dress
  • Designer: Pritchett Bridal
  • Groom's Attire: Men's Warehouse
  • Band: David Wilkins/Star Productions DJ's
  • Rentals: Incredible Events/Scott
  • Event Venue: Bride's home

Our flowers are shipped directly from our farms to your doorstep. Before shipping your flowers, we prepare them for their journey with proper hydration methods. If your flowers appear sleepy and thirsty after their journey it is absolutely NORMALFollow these simple steps to ensure your flowers have the proper care.

  1. When your boxes arrive, it is important that you get your flowers in water as quickly as possible. Open your boxes and remove any protective packaging, such as foam or paper.
  2. Inspect your flowers.*
  3. Gather buckets or containers to hold the flowers. Ensure your buckets or containers are very clean. We recommend rinsing them with warm water.
  4. Fill the containers with at least 4 inches of fresh, cold water. If flower food is available, follow the package directions for adding it to the water.
  5. Cut any straps and remove flowers from the box. Remove any rubber bands or plastic sleeves securing flower bunches together. 
  6. Remove any foliage that would fall below the waterline. Leaves below the waterline may cause bacteria to form, shortening the life of your flowers. 
  7. Using sharp flower shears or scissors, cut stems diagonally under cool, running water. Cut about an inch off of each stem.
  8. Immediately after cutting the stem, place the flower in the prepared water. 
  9. Ensure that you have sufficient room in each bucket for the amount of stems you will be storing. Do not overcrowd your containers. Overcrowding may damage stems and blooms and effect the blooming process. 
  10. Allow flowers at least 4 hours to hydrate, flowers may take up to 12 hours to properly hydrate. Periodically check the water levels, flowers drink a lot of water when they first arrive and the water may need to be refilled.
  11. Keep flowers away from direct sunlight, drafts or extreme temperatures. Flowers should be stored in a cool, dry area until ready to use.
  12. Change water every 24 hours to keep flowers fresh.

*If upon first inspection, you foresee a problem with your flowers, do not proceed processing your order. Leave the flowers intact in the box and call us immediately at 1-877-50 ROSES (507-6737)

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